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Pressure Canning Winter Squash

October 16, 2020 | Canning, Preserving Recipes, Recipes

Summer is coming to a close and fall has arrived!  The season has come for winter squash to mature in gardens and farmers’ fields. Sharon, from Simply Canning, shares her recipe and some tips to pressure can winter squash, such as butternut and pumpkin. Simply Canning, is a great resource for information on canning safety, […]

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Dehydrating, Pressure Canning, & Healthy Meal Ideas at the PA Farm Show

Today, Wednesday – January 14, 2015, is a busy day at the PA Farm Show. We’ll be touching on a few topics including, dehydrating, pressure canning and healthy meal ideas. We will kick-off the day with Daniel Gasteiger, top 20 garden blogger, and newspaper gardening and food writer. Daniel is also the author of Yes, […]

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Simply Canning Book

Simply Canning Book

June 2, 2021 | Canning, Canning 101, What's New

Did you hear? Sharon from Simply Canning has released the 2nd edition of her book. In this post, we’ll take a closer look at the Simply Canning Book and the value it brings to home canners! About Simply Canning Sharon Peterson, the woman behind Simply Canning, began her canning journey for the same reason many […]

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Are Canning Jars Tempered - feature image

Are Canning Jars Tempered? Get the facts here.

April 1, 2021 | Canning, Canning 101, Uncategorized

Are canning jars tempered? No, canning jars are not tempered. There are many conflicting claims, and articles posting misinformation which has resulted in significant confusion regarding this topic. We looked at the science and wanted to shed some truth on the matter.  The fact is canning jars are not tempered, not even Ball canning jars. […]

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