Canning and Preserving Classes

If you are new to preserving, or if you’d like to expand your preserving skills, the best way to do that is to take a class. Your local  Cooperative Extension office is a great place to start. You can search the Extension for classes here.

In addition to the Cooperative Extension, there are a variety of other canning education opportunities across the nation.

Online

Living Homegrown Canning Academy
Living Homegrown Podcasts

California

Grow it Cook it Can it
McVicker Pickles
Happy Girl Kitchen Co.
Zero-Waste Chef
Fermenters Club

Colorado

Hungry Chicken Homestead

Florida

Sunshine Canning
Green Lotus Studios

Georgia

University of Georgia

Illinois:

West of the Loop

Maine:

University of Maine

Michigan

The Canning Diva
All AmeriCAN Canning Company

Montana

Flathead Valley Community College

New Jersey

Yes, I can
Planet Preserve
Northeast Organic Farming Association of New Jersey

New Mexico

Giant Veggie Gardener

New York

From Scratch Club
Healthy Living Market
Crock and Jar
The Brooklyn Kitchen

North Carolina

Polk County NC Extension

Ohio

Jam and Jelly Lady
Glass Rooster Cannery
OSU Extension

Oregon

Portland Homestead Supply Co.
The Lucky Larder

Pennsylvania

Food in Jars
Pittsburgh Canning Exchange
Penn State Extension – Lancaster Food Preservation Classes 2016
Weavers Way Coop
Phickle

South Carolina

Carolina Canning

Texas

Kate Payne – Hip Girl’s Guide
Central Market Cooking School

Utah

Utah State University

Virginia

Hobby Hill Farm Fresh

Washington

Seattle Can Can
Learn to Preserve

Canada

Well Preserved
Le Dolci
Manning Canning
Preservation Society