Ferment Your Vegetables Recipe
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Ferment Your Vegetables - "A Fun and Flavorful Guide to Making Your Own Pickles, Kimchi, Kraut and More" is a great resource whether you're a veteran in fermentation or just starting out. Author, Amanda Feifer, gives step by step instructions on how to make a wide range of delicious and healthy fermented vegetables using simple tools, simple ingredients and processes. Her insights on what to expect while fermenting and answers to FAQ's will put the nervous fermenters at ease. Color images, Hard Cover 204 pg. Scroll down to the From the Blog section to get a sneak peek and a review.