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Chunky Spiced Applesauce

In the fall apples are cheap and abundant. Making this chunky spiced applesauce is a great way to preserve some of that bounty. Thanks to Marissa McClellan for sharing this recipe with us, from her book Naturally Sweet Food in Jars. Marisa suggests sweetening this chunky spiced applesauce with a splash of apple juice concentrate […]

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Apples

Canned Apple Slices

October 16, 2018 | Canning, Fruits

This Canned Apple Slices Recipe is a quick and easy way to preserve apples. They can later be used in baking recipes, pies or enjoyed as a tasty side. 8-10 lbs of apples 2 cups Sugar 5 cups Water 1 pouch Mrs. Wages® Spiced Apple Mix To can apple slices, core and peel (if desired) […]

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Spiced Applesauce

Spiced Applesauce

September 26, 2018 | Canning, Fruits, Preserving Recipes, Recipes

It’s apple picking season and this Spiced Applesauce is a great way to preserve some of that bounty. We suggest using Fuji, McIntosh, Jonagold, Rome, Cameo, Jonathon, Red Delicious, Honeycrisp, Pink Lady for this Spiced Applesauce recipe. Look for flavorful, aromatic and firm apples and always use a mixture of varieties when canning. We’re blessed […]

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Canned Apple Pie Filling Orchard Road Jars

How to Can Apple Pie Filling with Simply Canning

Simply Canning, is a great resource for information on canning safety, recipes, canning tips and how to’s.  The articles are easy to read and understand, The information is valid for a newbie & veteran canners.   If you haven’t checked it out, yet…you should! Sharon Peterson, the woman behind Simply Canning, is sharing her Apple Pie Filling […]

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Cupcakes in jar

Apple Butter Preserves in Action

There are so many wonderful fall flavors! Apples, cider, apple butter and caramel are some of our favorite autumn sweets. We found this delightful Apple Cider Cake with Salted Carmel Buttercream Frosting recipe from Something Swanky. We prepared these yummy cupcakes in our 6.5 oz. Straight-Sided jar. We topped them with sugared Oak Leaves & […]

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