Home Preserving Resources
Official Canning Resources
The USDA Complete Guide to Home Canning
Find Your Local Cooperative Extension Office
Preserving Vegetables
Preserving Fruits
Pick Your Own Produce
Find a CSA
Tips for Crispy Pickles
May 2016 Let’s Preserve Newsletter from Penn State Extension
Our Favorite Preserving Sites
A Valuable Mix of “How To” Posts & Recipes from Seasoned Preservers
Food in Jars
Learn to Preserve
Well Preserved
I’m Still Working
Punk Domestics
A Gardener’s Table
Canning Across America
SB Canning
The Hip Girl’s Guide to Homemaking
Phickle
About Food Preservation
Living Homegrown
Canning & Preserving Educators
Venues & Individuals Offering Classes, Workshops or Demos
National Center for Home Food Preservation
Cooperative Extension Office
Penn State Extension – Lancaster Food Preservation Classes 2016
Greensgrow Farms
Learn to Preserve
Food in Jars
Preserving Now
Sunshine Canning
Piedmont Park
Canning Diva
The Jam & Jelly Lady
For a complete list of canning classes by state visit our Canning & Preserving Classes page.
Penn State Extension – Let’s Preserve Newsletters
Recipes and detailed methods from Penn State University for processing fruits and vegetables.
Let’s Preserve September – October 2019
Let’s Preserve Squash and Pumpkins 2019
Home Food Preservation Brochure 2019
Let’s Preserve Print News July 2019
Let’s Preserve Print News May 2019
Let’s Preserve Newsletter September/October, 2016
Let’s Preserve Newsletter August 2016
Let’s Preserve Newsletter June/July 2016
Let’s Preserve Newsletter May 2016
Let’s Preserve Newsletter October 2015
Let’s Preserve Newsletter September 2015
Let’s Preserve newsletter June/July 2015
Let’s Preserve newsletter May 2015
Let’s Preserve newsletter October 2014
Let’s Preserve newsletter Sept 2014
Let’s Preserve newsletter July 2014
Great site. I have been canning for years but only use the approved canning information. This will help me even more! Thank you so much for posting this.